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                                       Details for article 10 of 34 found articles
 
 
  Effect of dissolved oxygen concentration on iron efficiency: Removal of three chloroacetic acids
 
 
Title: Effect of dissolved oxygen concentration on iron efficiency: Removal of three chloroacetic acids
Author: Tang, Shun
Wang, Xiao-mao
Mao, Yu-qin
Zhao, Yu
Yang, Hong-wei
Xie, Yuefeng F.
Appeared in: Water research
Paging: Volume 73 (2015) nr. C pages 11 p.
Year: 2015
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 10 of 34 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands